1 / 2干香菇
Net content 0.35 lbs/bag
Origin China
Deer antler mushroom, also known as golden mushroom and jade deer antler, is a rare edible mushroom, named after its appearance that resembles deer antler🦌. The stem is slender and white, the cap is light yellow and firm, the meat is crisp and has a strong aroma. It is a healthy food ingredient with high protein, low fat and rich in dietary fiber💪. It is suitable for various cooking methods such as stir-frying, boiling, stewing, and making soup. It is the choice of families who pursue nutrition and deliciousness🍲.
✨Product Features:
✅ Unique appearance and rich nutrition
🍽 Crisp and tender, delicious taste
🌿 Rich in amino acids, protein and dietary fiber
🔥 Easy to absorb flavor, suitable for pairing with meat, vegetables or cooking alone
📌 Serving Suggestions:
Please soak the dried product in clean water for 20-30 minutes before use, and then wash it before cooking. It is suitable for making soup, stir-fry, hot pot ingredients, etc.
📦 Storage method:
Store sealed in a cool and dry place away from direct sunlight and moisture🌤️.
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