1 / 4卷心菜
Origin Mexico
Fresh Brussels Sprouts , small in size like mini cabbages, have a sweet and slightly crisp taste and have become one of the most popular healthy vegetables in recent years.
Rich in various vitamins and dietary fiber, it is highly nutritious and perfect for stir-frying, roasting, or as a side dish.
🥬Product Features
✔ It has a sweet and slightly crunchy taste and a subtle nutty aroma after cooking.
✔ High nutrient density <br data-start="231" data-end="234">Rich in vitamin C, vitamin K and dietary fiber.
✔ Versatile <br data-start="263" data-end="266">Suitable for Western cuisine, Chinese cuisine, and oven cooking.
✔ Fresh and vibrant green ; the grains are firm and of fresh quality.
🍳Recommended way to eat
• Garlic-flavored stir-fried Brussels sprouts • Oven-baked Brussels sprouts with olive oil • Bacon-fried Brussels sprouts • Hot pot vegetable side dish • Beef stir-fried with Brussels sprouts
Simple cooking methods release the natural sweetness and rich aroma of vegetables .
These are nutritious side dishes for a healthy meal. 🥬✨
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