(China) ❄️【San Quan】Leek and Egg Stuffed Buns

【Sanquan】Chive and Egg Buns – Classic home-style flavor, bursting with savory taste! ✨

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🌟 Product Highlights

• Traditional Pairing: Fresh chives with quality eggs, fragrant and savory.

• Thin and Soft Dough: Fluffy and chewy fermented dough, fragrant after steaming.

• Large and Satisfying: Generously sized with ample filling for a filling meal.

• Convenient and Quick: Store frozen, steam as needed, enjoy a hot and nutritious breakfast in minutes.

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📦 Specifications and Shelf Life

• Net Content: 320g / bag (4 pieces)

• Shelf Life: 12 months

• Storage Method: Keep frozen (below -18℃)

• Serving Instructions:

  1. No need to thaw, remove buns from package

  2. Steam for approximately 8–12 minutes

  3. Fully cooked. For microwave, heat for approximately 2–3 minutes and enjoy.

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🖼️ Recommended Scenarios

• 🌅 Perfect for breakfast, nutritious and time-saving

• 🏠 Family meals, loved by adults and children alike

• 🏢 Quick meal for office workers, ready to eat after heating

• 🎉 Healthy and satisfying late-night snack

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🎯 One-liner Recommendation

"Sanquan Chive and Egg Buns – soft dough, savory filling, bursting with flavor, just like homemade!" 🧡

from $0.70/80g large bun

 

 

 

 

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