1 / 51.2kg*1
Net content 1.2 kg/barrel
Origin China
Best before 2026-04-10
The time-honored brand [Juancheng] Red Oil Pixian Doubanjiang is known as the "Soul of Sichuan Cuisine". This product is famous for its mellow aroma, ruddy color, and strong spicy taste . It is an essential seasoning for making classic Sichuan dishes such as twice-cooked pork, mapo tofu, and boiled pork slices.
from $5.99/1 large bucket 1.2 kg
Traditional craftsmanship : Inheriting the craftsmanship for hundreds of years, after multiple processes and time-consuming brewing, a unique flavor is formed.
Excellent color, aroma and taste : ruddy color, large pepper pieces, rich aroma and long aftertaste.
How to eat : After frying an appropriate amount of bean paste in hot oil, it can be used as a seasoning for various dishes.
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